Food
Sander de Ponti foodstyling uses different techniques to optimize the images of meat, fish, poultry, sauces, soups, dairy, vegetables, fruit and fast food.
Every assignment and every ingredient asks for a different approach and a different technique so that it can be illustrated in the best possible way. The main goal is to live up to the expectations of the client and to get a result whereby the product jumps out off the picture.
Royal Club Rose
David de Jong
H'appetizers
Daan Verschuur Fotografie
Waldkorn
Shootby/Kasper van 't Hoff
La Place/Jumbo
Tobias Reymond foto/film
Lassie
Peek Creative Studios
De Italiaanse Klassiekers
Arjan Smalen fotoproducties
The New Yorker
Mirka Laura Severa
Debic
Shootby/Kasper van 't Hoff
